Posts in Eat & Drink
Ryota Kapou Modern

Tucked inside a bijoux space on On Lan Street, a premium address in Hong Kong’s central, is Ryota Kapou Modern. Designed by Louie Shum and his team at House of Beast, they have successfully avoided all the usual design tropes of a what we’ve come to expect from Japanese restaurants

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Inkwood Restaurant & Bar

One of the first restaurants to open in Shanghai Columbia Circle, INKWOOD Restaurant & Bar is chef Beichuan Yang’s first solo endeavour. Serving European dishes with a Chinese influence and designed by the Shanghai-based multidisciplinary design studio STUDIO8, INKWOOD has become popular with the city’s contemporary crowd.

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The Straits Club

A wave of entrepreneurs, creatives and social innovators — from new-age hawkers to upstart product designers — is shaking up the status quo in Singapore and creating demand for a new breed of private members’ clubs. Enter The Straits Clan. Housed in a heritage shophouse, the club provides an environment conducive to creative connections.

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